NUT'S N MORE Indian Black Pepper/black Peppercorn/kali Mirch/100% natural Spices Pack of 100g
LKR 2450.00
In stock10 items left
About this item
Common Spice: Black pepper, scientifically known as Piper nigrum, is one of the most widely used spices worldwide. It comes from the dried and ground berries (peppercorns) of the pepper plant.
Flavor Enhancer: Black pepper is prized for its pungent and spicy flavor. It is used in a wide range of savory dishes to add depth and a mildly spicy kick to the flavor profile.
Digestive Aid: Black pepper has been used traditionally in some cultures as a digestive aid. It is believed to stimulate the production of digestive enzymes and enhance the absorption of nutrients in the digestive tract.
Antioxidant Properties: Black pepper contains compounds like piperine, which have antioxidant properties. Antioxidants help protect cells from oxidative damage and reduce the risk of chronic diseases.
Culinary Versatility: Black pepper is a versatile spice used in a variety of dishes, including soups, sauces, marinades, and spice rubs for meats. It is also a common table condiment and can be used to season a wide range of foods, from eggs to vegetables.