Pistachios are loaded with nutrients. A 28-gram serving of pistachios contains good amounts of fiber, protein, potassium, zinc, phosphorus, vitamin B6, and manganese.
Naturally cholesterol free, high in protein, fiber and antioxidants. Naturally rich in Vitamin E.
Pistachio nut is usually eaten raw or is enjoyed roasted, salted or sweetened. It has a nutty taste and a very pleasant aroma. Pistachios are used extensively in baking and cooking.
Pistachios have fewer calories and more protein than most other nuts. Also, their essential amino acid content is higher than any other nut.
Premium quality, Jumbo sized, Grade A Pistachio Kernel.
Prepared using the finest quality hand picked ingredients and traditional recipe to ensure flavour and quality
Processed & packed under hygienic environment.
Hygienically packed in a facility meeting international food safety standards
