Raw chilies are marinated in curd/buttermilk and stuffed with either salt or spices, which is then sun dried to crisp and stored in an airtight container.
Deep fry it like papads & have it as an accompaniment with curd rice, porridge, Buttermilk Rice, etc.
Our Uppina Menasinkai is stuffed with salt & is prepared using a traditional recipe in a hygienic kitchen to ensure authentic flavor & texture
Vegetarian | Best Before 90 Days From Date Of packing | Keep In A Cool And Dry Place
