About this item

• Pack of Aromatic Modak Peeth - Soaked & finely ground rice flour.
• Our modak peeth or rice flour is prepared using a special breed of aromatic rice called ambemohar
• Ambemohar is grown in the foothills region of western ghats, maharashtra
• Rice is soaked overnight & then finely ground into powder, to ensure that modaks prepared are buttery soft & aromatic
• Apart from modak, this flour can be used for preparation of soft & aromatic akki rotti/ rice roti as well.
• Shelf Life: 180 Days || Quantities Available: 400g and 800g (400g X 2) || Ingredient: Ambemohar Rice Flour