About this item

• Our Asafoetida powder contains Asafoetida resin, wheat flour(for smooth texture) and acacia gum. There are no chemical preservaties added.
• POPULAR INDIAN SPICE- Asafoetida or hing makes for an indispensable part of the Indian cuisine, especially in curries and dals. It is a latex gum extracted from various species of a perennial herb known as ferula. Its distinct flavour and aroma can transform any boring dish.
• Asafoetida is used in savory dishes, often to add a more full flavor by mimicking the taste of onions, garlic, egg, and even meat. It’s a staple ingredient in Indian cooking, commonly used along with turmeric in lentil dishes like dal, and a variety of vegetable dishes.
• We assure you that the product is Pure and there is nothing added to it.